Hanwoo Omakase is a distinctive culinary experience that has quickly become a sensation in Seoul. Omakase, which traditionally refers to a multi-course meal where the chef selects and prepares dishes based on the freshest ingredients of the day, originated in high-end Japanese sushi restaurants.
The Korean adaptation centers around Hanwoo, highly prized Korean beef known for its exceptional marbling, tenderness, and deep flavor. At Hanwoo omakases, meat is prepared using diverse techniques- from raw beef sushi and lightly charred steaks to beef sandwiches and soups. Here are some spots in Seoul for the most premium Hanwoo omakase experience. You can book your favorite spots conveniently as well using our reservation service!
Contents
1. Born & Bred
2. Wooara
3. MUU
4. Woomadam
5. Sowana
1. Born & Bred
Address: 1 Majang-ro 42-gil, Seongdong-gu, Seoul (Kakao Maps)
| Opening Hours: Wed-Sun 12:00-22:15 (Breaktime 15:00-18:00) (Last Order 21:15)
| Recommended Menu: Hanwoo Chef’s Tasting Menu (₩380,000)
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Born & Bred is a Michelin-Star premier destination for Hanwoo omakase, blending a deep heritage in Korean beef with a modern, multi-concept dining experience. Founded by Jeong Sang-won, whose family has long been influential in the Majang Meat Market, they offer several distinct experiences across several floors.
The first floor is a butcher shop and casual cafe, the second is for casual dining, and the third floor is for private dining. However, the highlight is the speakeasy on the basement floor, where a maximum of 20 guests can experience a multi-course tasting menu. The luxurious marble and bronze interior will make you feel like you’re dining in style. Get ready to enjoy a variety of cuts and preparations of Hanwoo, from tartare to grilled steak to fermented beef broth.
2. Wooara
Address: B1, The K Twin Tower, 50 Jongro 1-gil, Jongro-gu, Seoul (Kakao Maps)
| Opening Hours: Daily 11:00-22:00 (Breaktime 15:00-17:00) (Last Order 21:00)
| Recommended Menu: Lunch Special Course (₩99,000), Wooara Signature Course (₩189,000)
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Located in the bustling district of Gwanghwamun, Wooara is a premium Hanwoo omakase spot. The name combines “Hanwoo” and “Ara,” which means sea, reflecting the restaurant’s concept of pairing top-grade Korean beef with fresh seafood and luxurious ingredients like truffle and caviar. They have 19 private omakase rooms, making it the perfect spot for both intimate meals and group gatherings.
There are special courses for both lunch and dinner, with a range of seasonal dishes like sesame oil octopus, beef noodles, sea bass, and steamed egg custard. The presentation is immaculate, with premium gold cutlery, wooden boxes filled to the brim with vegetables, Hanwoo, and seafood, and even options to bring your own wine corkage-free.
3. MUU
Address: 2F, 7, Seolleung-ro 152-gil, Gangnam-gu, Seoul (Kakao Maps)
| Opening Hours: Daily 12:30-23:30 (Last Order 22:30)
| Recommended Menu: T_BON+Premium Duo (₩149,000), M Course (₩99,000)
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For Hanwoo omakase, MUU is a unique location that provides an opulent yet approachable experience. They are renowned for offering 1++ BMS 9-Grade Hanwoo, which is one of the finest and most marbled varieties available, guaranteeing outstanding flavor and tenderness. Each client is given a personal grill, enabling them to cook certain cuts of hanwoo at their own pace under the supervision of the personnel.
The most well-liked dish is the iconic T_BON, which has a T-bone cut that combines tenderloin and sirloin in a single portion. Another favorite is the M Course, which consists of a well-chosen assortment of several Hanwoo cuts, along with straightforward sides and a dinner to conclude. There are also locations in Hapjeong, Nonhyeon, and near Seokchon Lake.
4. Woomadam
Address: 2F, Umadam, 30 Dokmak-ro 3-gil, Mapo-gu, Seoul (Kakao Maps)
| Opening Hours: Mon-Fri 13:00-22:00 (Breaktime 15:00-17:30), Sat-Sun 15:00-22:00
| Recommended Menu: Woomadam Signature (12 meal course with 5 cuts of Hanwoo) (₩109,000), Woomadam Standard (10 meal course with 4 cuts of Hanwoo) (₩89,000)
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Woomadam, which is situated in Hapjeong, serves Hanwoo Omakase at a lower cost than many upscale restaurants. A range of Hanwoo cuts, including sirloin, tenderloin, brisket, and skirt, are served in the signature and standard courses, allowing diners to savor the entire range of flavors and textures of premium beef. The chef grills the steak for you to provide the best possible flavor and tenderness. Noodles, rice, soup, top blade, Korean beef sashimi salad, and egg custard are among the foods served with the beef. This is the place to go if you want a fine dining experience without going over budget!
5. Sowana
Address: 68 Itaewon-ro 54-gil, Yongsan-gu, Seoul (Kakao Maps)
| Opening Hours: Daily 11:30-22:30 (Last Order 21:00)
| Recommended Menu: 5-piece Set (₩49,000), 7-piece Set (₩69,000)
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Offering an affordable Hanwoo Omakase, Sowana is known for offering high-quality beef courses at accessible prices. Sowana stands out for its blend of simplicity and sophistication, making it a favorite for both casual gatherings and date nights. They offer two main Omakase sets, allowing you to sample a variety of Hanwoo cuts, each prepared to highlight the beef’s natural flavor and tenderness. Only 1++ grade Hanwoo is used, which is the highest quality available, and it is cooked over top-quality charcoal for a rich and savory taste. There’s another location in Seongsu.
📌Read more on the best eats in Seoul on our blog:
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- 11 Best Places to Try Local Street Foods in Seoul
- Top Restaurants, Cafes, and Bars in Haebangchon You Can’t Miss
- Top 5 Affordable Michelin Restaurants in Seoul
- Top 5 Michelin Star Restaurants to Try in Seoul
- 6 Must-Try Restaurants in Yeonnam-dong, Seoul
